Happy Hour
Everyday from 2:00 p.m. to 5:00 p.m.
HAPPY HOUR
garlic parmesan fries
tahini caeser dressing, chopped bacon, oregano
$5
CHICKPEA HUMMUS
marinated olives, walnuts, za’atar naan
$7
flatbread grilled cheese
mozzarella & fontina cheese, garlic butter
$7
BANG FIRE CRACKER CHICKEN
sesame crispy chicken, chili tamari aioli
$7
ramen deviled eggs (gf)
nueske’s bacon, spicy Japanese BBQ sauce, scallions, sesame
$1.50
caribbean ribs
low & slow, jerk spiced BBQ glaze
$3.00 each
wines
Old Soul Cab $5
Domaine Bousquet Malbec $6
Grochau Pinot Noir $10
Laroche Chardonnay $5
“The Pale” Rose, Provence France $5
Caposaldo Pinot Grigio $5
cocktails
Dubonnet Cup $5
AB Paloma $6
Sake Negroni $8
beers
Veterans United Fish Camp Pils Draft
$5
Veterans United Raging Blonde Cans
$5