Lunch Menu
only available during lunch
Starters
Soup of the Day
Mkt Price
Chickpea Hummus
marinated olives, walnuts, za’atar naan
$9
AB Shrimp Toast
wild caught shrimp, crispy ciabatta, shrimp sauce, citrus tamari, BBQ sumac, cilantro
$12
Ramen Deviled Eggs (GF)
Nueske’s bacon, spicy Japanese BBQ sauce, scallions, sesame
$9
Wild Mushroom Flatbread
roasted mushrooms, caramelized onions, fontina, arugula, goat cheese, rosemary balsamic
$16
Roasted Beet & Burrata
sherry shallot jam, toasted pistachio gremolata, grilled bread
$14
Yellowfin Tuna Tartare*
toasted sesame, citrus soy, seaweed, wasabi aioli, chili sauce, crisp wontons
$16
Octopus Aguachile
cucumbers, cilantro, avocado, tomato salsa, serrano chile, corn tortillas
$16
CRISPY CALAMARI
ginger cilantro dressing, pickled cucumbers, mint, peanuts
$13
CARIBBEAN RIBS
low & slow, jerk spiced BBQ glaze
$15
Salads
add chicken + $7 • salmon* + $13 • shrimp (5) + $9
Tahini Caesar
romaine, lemon tahini dressing, garlic olive oil breadcrumbs
$9
AB Chopped
spinach, apples, dried cranberries, pecans, wheat berries, goat cheese, rosemary bacon vinaigrette
$9
Southwest
mixed greens, roasted peppers, corn, black beans, cherry tomatoes, red onions, pepitas, queso, cilantro vinaigrette, corn tortillas
$10
Honey Thyme Roasted Carrot (GF)
arugula, cumin honey dijon yogurt, crushed candied walnuts, chile flakes, chopped dates
$9
House Specialties
choice of side: AB Coleslaw ∙ house-made chips ∙ fries-aji verde sauce
ROYAL RED SHRIMP (GF)
napa cabbage, carrots, bean sprouts, jalapenos, jasmine rice, mint, cilantro, shrimp sauce dressing
(add fried egg + $3)
$17
Crab Fried Rice
blue crab, shiitake mushrooms, scallions, jasmine rice, bean sprouts, soy fish sauce, cilantro, lime, shrimp sauce
(add fried egg + $3)
$22
Udon Noodle
toasted sesame vegetables, spicy cilantro ponzu, peanuts, lime
$13
Yellowfin Tuna Poke* (GF)
sushi rice, cucumbers, red onion, sesame soy, avocado, cilantro
$21
◊ A.B.L.T.
avocado, bacon, romaine lettuce, tomato on toasted French bread
(add fried egg $3)
$13
◊ Wild Caught Shrimp Burger
garlic aioli, avocado, tomato, arugula, cilantro vinaigrette on brioche bun
$16
◊ SOUTHWEST STEAK WRAP*
black beans, rice, roasted corn, peppers, tomato pico, avocado, mixed greens, cilantro vinaigrette, cojito cheese
$17
◊ Lemon Poached Chicken Wrap
spinach, fontina, mozzarella, tomato, lime garlic herb aioli
$15
◊ GREEK STYLE LAMB BURGER*
tomato, cucumber, red onion, arugula, feta, tzatziki on brioche bun
$17
*The Consumption Of Raw Or Undercooked Food Elevates The Risk Of Food Borne Illness
Desserts
Lemon Mascarpone Olive Oil Cake
$9
Dark Chocolate Mousse (GF)
whipped cream, toasted almonds
$9
Seasonal Fruit Crisp
vanilla bean ice cream
$9