Dinner Menu
Served from 4 P.M. to 9 P.M.
Starters
Soup of the Day
Mkt Price
Hamachi Crudo*
toasted citrus tamari, tobiko aioli, lemon puree, fresno peppers, wasabi microgreens, aioli wasabi
$18
Ramen Deviled Eggs
Nueske’s bacon, spicy Japanese BBQ sauce, scallions, sesame
$9
Wild Mushroom Flatbread
roasted mushrooms, caramelized onions, fontina, arugula, goat cheese, rosemary balsamic
$15
Roasted Beet & Burrata
sherry shallot jam, toasted pistachio gremolata, grilled bread
$13
Yellowfin Tuna Tartare*
toasted sesame, citrus soy, seaweed, wasabi aioli, chili sauce, crisp wontons
$15
Octopus Aguachile
cucumbers, cilantro, avocado, tomato salsa, serrano chile, corn tortillas
$14
Crispy Rock Shrimp
ginger cilantro dressing, pickled cucumbers, mint, peanuts
$15
Chickpea Hummus
marinated olives, walnuts, na’atar naan
$9
Salads
add chicken + $7 • salmon* + $13 • shrimp (5) + $9
Tahini Caesar
romaine, lemon tahini dressing, garlic olive oil breadcrumbs
$9
AB Chopped
spinach, apples, dried cranberries, pecans, wheat berries, goat cheese, rosemary bacon vinaigrette
$9
Southwest (GF)
mixed greens, roasted peppers, corn, black beans, cherry tomatoes, red onions, pepitas, queso, cilantro vinaigrette, corn tortillas
$10
Honey Thyme Roasted Carrot (GF)
arugula, cumin honey dijon yogurt, crushed candied walnuts, chile flakes, chopped dates
$9
Bowls
Shrimp (GF)
napa cabbage, carrots, bean sprouts, jalapenos, jasmine rice, mint, cilantro, shrimp sauce dressing
(add fried egg + $3)
$17
Crab Fried Rice
snow crab, shiitake mushrooms, scallions, jasmine rice, bean sprouts, soy fish sauce, cilantro, lime, shrimp sauce
(add fried egg + $3)
$21
Korean Short Rib (GF)
tamari soy, BBQ grilled, sushi rice, kimchi, grilled shishitos
$18
Udon Noodle
toasted sesame vegetables, spicy cilantro ponzu, peanuts, lime
$13
Yellowfin Tuna Poke* (GF)
sushi rice, cucumbers, red onion, sesame soy, avocado, cilantro
$21
House Specialties
SHRIMP MEDITERRANEAN
tomato fennel sauce, grilled shrimp, feta, basil, grilled bread
$23
FETA CHICKEN MEATBALLS
roasted broccoli pesto orzo, pine nuts, fried sage
$19
CHIMICHURRI STEAK* (GF)
whipped potatoes, roasted seasonal vegetables
$24
SEARED SCALLOP COCONUT RED CURRY (GF)
steamed spinach, jasmine rice, cilantro, lime, peanuts
$26
BURRATA RAVIOLI
blistered cherry tomatoes, artichokes, spinach
$19
ATLANTIC SALMON* (GF)
grilled, lemon caper sauce, whipped potatoes, roasted seasonal vegetables
$26
Desserts
Lemon Mascarpone Olive Oil Cake
$9
Dark Chocolate Mousse (GF)
whipped cream, toasted almonds
$9
Seasonal Fruit Crisp
vanilla bean ice cream
$9
*The Consumption Of Raw Or Undercooked Food Elevates The Risk Of Food Borne Illness